by Myrtle Consulting Group | May 25, 2021
Though it has been more than a year since it hit, the pandemic is still impacting the food and beverage industry today. The National Restaurant Association says that since March of 2020, food service sales have fallen by $255 billion and as many as 110,000 restaurants...
by Brittany Brandes | Dec 14, 2020
Dairy manufacturers need to focus on several areas to set the right course. The COVID-19 pandemic devastated businesses in every industry worldwide. Dairy operations were hit especially hard, as the industry had to navigate negative effects on business operations,...
by Myrtle Consulting Group | Dec 7, 2020
Today, more than ever, business transformation is top of mind for most supply chain executives. The pandemic, which injected unprecedented levels of uncertainty into the sector, has forced manufacturing leaders to rethink their approach to just about everything....
by Brittany Brandes | Nov 19, 2020
Operational excellence isn’t a new concept. Since the Industrial Revolution began in the mid-18th century, businesses have sought to improve their operations by various means – mass production, lean manufacturing, Six Sigma – for more than 250 years. But operational...
by Brittany Brandes | Oct 14, 2020
UNICEF launched its annual International Day of the Girl campaign, allowing young women to assert their power as change-makers. This month, we talked with Transformation Consultant, Ruth Oshuntola, to learn more about the campaign and how it can shape and improve the...
by Myrtle Consulting Group | Oct 6, 2020
NEW YORK and HOUSTON; Oct. 6, 2020 – Accenture (NYSE: ACN) has agreed to acquire Myrtle Consulting Group (“Myrtle”), an industrial operations consulting firm headquartered in Houston. Myrtle partners with leading companies across consumer products, life sciences,...